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Warming temperatures and budding trees on campus signal the beginning of spring and the end of the maple sugaring season. Last weekend marked the final boil of the season as Hamilton students spent all day Saturday reducing 60 gallons of sap into just over a gallon of syrup.
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As a group, the 15 posters describe a constellation of Hamilton women who inspire and support women students in classrooms, dorms, and dining halls. The campus “sheroes” were nominated by students for Women’s History Month.
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From discussing what it means to become a well-known Black author to the nuances of writing during a pandemic, Roxane Gay and Kiese Laymon offered a conversation brimming with honesty and camaraderie for an otherwise isolated, at-home audience.
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Combine the pressure of midterms with the added stress of COVID-19, and life for students on College Hill can be more difficult than normal. That’s what motivated more than 1,700 alumni, parents, and friends to Send Some Love.
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In an email to the Hamilton community on March 9, President David Wippman announced developing plans to resume some long-awaited co-curricular activities.
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Many students joined in last weekend’s first campus-wide maple sugaring effort as a way to enjoy the outdoors while making tasty maple syrup.
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To many Hamilton students, the Days-Massolo Center may feel as familiar as the campus furniture. But 10 years ago, the Center didn’t even exist — it was in part through the efforts of the Social Justice Initiative (SJI) that the DMC opened its doors in 2011.
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The Hamilton College men’s and women’s golf teams recently opened a first-class indoor facility that will enable them to keep competing at a high level in the NESCAC and the Northeast region.
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Taking advantage of the campus’ natural resources, Hannah Katz ’21 and Asha Grossberndt ’21 began the first of many rounds of maple sugaring last week as part of their independent study in environmental studies.
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Dawun Smith '22 talks about working with the Wellin Museum as part of a BLSU project for Black History Month.
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